Tempeh Chips - Sea Salt
Mamame Tempeh Chips are delicious, nutritious snacks made using non-GMO black-eyed beans, tapioca flour and coconut oil. Our gluten-free, vegan Tempeh Chips are higher in protein and fibre than other savoury snacks in the aisle, and have a unique, crunchy texture retaining the whole bean. The Sea Salt Tempeh Chip is seasoned lightly with Balinese Sea Salt and nothing else — bringing out the nutty, earthy flavours of the Tempeh in their most fundamental form. This versatile chip can be enjoyed by people of all ages, who are seeking a clean, healthy snack.