Established in 1994 by doctor surgeon, who was seeking for the purest water with balanced mineral content and high requirements in order to help his patients to recover promptly after the surgeries. Completely new state of the art production facility opened 2011. Production facility is ISO 22000, HACCAP certified ensuring high quality product continuously. Locally delivered to all major retailers, HORECA players and households. Pure, refreshing taste, accompanied by natural slightly alkaline level of pH 7.6. Protected underground source ,surrounded by pine woods. True luxury results from sophisticated simplicity. Aesthetically pleasing design is meant to highlight mineral water’s natural character, pureness and taste. Bottled in its original state, has a constant level of minerals and trace elements and is protected from all risk of pollution. Both, own laboratory and independent certified laboratories, perform tests to ensure the perfect constant quality and strict standards fulfilment.