How Do You Make The buononaturale Pasta? Traditional Bronze Wire Drawing
buononaturale offers three versions of bronze wire-drawn pasta, organic and not: dry, fresh, frozen. All three types are made in our semiartisanal labs on the Central-Southern Italian Apennines, in the fertile Province of Irpinia/Avellino. We only use the highest-quality raw ingredients sourced locally from the Region (of Campania), or Italy, at large: for example, IGP Sorrento (sfusato) lemons for our Lemon potato buttons and whole pieces of 24-to-30-month-old Parmigiano Reggiano for our Ham r
)
)
)
){kind=logo}
)
)
){kind=logo}
)
.png/fit-in/500x500/filters:no_upscale()){kind=logo}
)
)
)
)
)
)
)
){kind=logo}
)