Italian Industry & Commerce Office
Hall: Za'abeel Hall 4 Stand: Z4-C60
- Coffee Beans
- Condiments & Sauces
- Meat & Poultry
- Plants Based, Vegan, Food Services.
- Snacks
- Speciality Tea and Coffee
- Spreads, Honey & Jams
Ancient factory manufacturing dried italian pasta in Abruzzo. The process in continuous with drying at low temperatures allows to get a product of the highest quality. Numerous items of pasta but also various,raw materials carefully selected and certified: organic wheat durum semolina, organic whole wheat semolina,organic whole spelt flour and organic Kamut Khorasan.Great attention to export.
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Ancient factory manufacturing dried italian pasta in Abruzzo. The process in continuous with drying at low temperatures allows to get a product of the highest quality. Numerous items of pasta but also ... -
Ancient factory manufacturing dried italian pasta in Abruzzo. The process in continuous with drying at low temperatures allows to get a product of the highest quality. Numerous items of pasta but also ... -
Ancient factory manufacturing dried italian pasta in Abruzzo. The process in continuous with drying at low temperatures allows to get a product of the highest quality. Numerous items of pasta but also ... -
Ancient factory manufacturing dried italian pasta in Abruzzo. The process in continuous with drying at low temperatures allows to get a product of the highest quality. Numerous items of pasta but also ...
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The Core family was born in 1889 when Giovanni “Tatà” Core with his family decided to begin a family firm by buying ten bulls for animal breeding. After many years into this business “Tatà”, the nickn ... -
Fox Bar Italia offers the most innovative solutions in the nut&snack market. Since 1989 the company has been providing its customers with HORECA-RETAIL orders and weekly deliveries, just in logistic t ... -
Adi Apicoltura interprets the great Italian honey excellence through a product that comes from the expertise of the Iacovanelli family in Tornareccio, in the green heart of Abruzzo. For over 150 years ... -
FRAGASSI has been engaged in the production and distribution of top-quality food products for many years. The company, nestled in the Aprutine hills, half-way between the seaside and the mountains, pr ...
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The Core family was born in 1889 when Giovanni “Tatà” Core with his family decided to begin a family firm by buying ten bulls for animal breeding. After many years into this business “Tatà”, the nickn ... -
Ancient factory manufacturing dried italian pasta in Abruzzo. The process in continuous with drying at low temperatures allows to get a product of the highest quality. Numerous items of pasta but also ... -
Universal Caffè is a historical roastery based in Abruzzo: its coffee is distributed in 11 Italian regions and in over 35 Countries in the world. The company will celebrate 60 years' anniversary in 20 ... -
Universal Caffè is a historical roastery based in Abruzzo: its coffee is distributed in 11 Italian regions and in over 35 Countries in the world. The company will celebrate 60 years' anniversary in 20 ... -
Universal Caffè is a historical roastery based in Abruzzo: its coffee is distributed in 11 Italian regions and in over 35 Countries in the world. The company will celebrate 60 years' anniversary in 20 ... -
Fox Bar Italia offers the most innovative solutions in the nut&snack market. Since 1989 the company has been providing its customers with HORECA-RETAIL orders and weekly deliveries, just in logistic t ... -
Fox Bar Italia offers the most innovative solutions in the nut&snack market. Since 1989 the company has been providing its customers with HORECA-RETAIL orders and weekly deliveries, just in logistic t ... -
Adi Apicoltura interprets the great Italian honey excellence through a product that comes from the expertise of the Iacovanelli family in Tornareccio, in the green heart of Abruzzo. For over 150 years ... -
Adi Apicoltura interprets the great Italian honey excellence through a product that comes from the expertise of the Iacovanelli family in Tornareccio, in the green heart of Abruzzo. For over 150 years ... -
Tenuta Sant’Ilario is a farm located between mountain and sea, and it stands on a green hill overlooking the sea. It was born in 1982 and , even if it has grown in technology and production, it remain ...
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Tenuta Sant’Ilario is a farm located between mountain and sea, and it stands on a green hill overlooking the sea. It was born in 1982 and , even if it has grown in technology and production, it remain ... -
The Core family was born in 1889 when Giovanni “Tatà” Core with his family decided to begin a family firm by buying ten bulls for animal breeding. After many years into this business “Tatà”, the nickn ... -
IAdi Apicoltura interprets the great Italian honey excellence through a product that comes from the expertise of the Iacovanelli family in Tornareccio, in the green heart of Abruzzo. For over 150 year ... -
Ancient factory manufacturing dried italian pasta in Abruzzo. The process in continuous with drying at low temperatures allows to get a product of the highest quality. Numerous items of pasta but also ... -
Fox Bar Italia offers the most innovative solutions in the nut&snack market. Since 1989 the company has been providing its customers with HORECA-RETAIL orders and weekly deliveries, just in logistic t ... -
FRAGASSI has been engaged in the production and distribution of top-quality food products for many years. The company, nestled in the Aprutine hills, half-way between the seaside and the mountains, pr ... -
Universal Caffè is a historical roastery based in Abruzzo: its coffee is distributed in 11 Italian regions and in over 35 Countries in the world. The company will celebrate 60 years' anniversary in 20 ... -
The Italian Chamber of Commerce in the United Arab Emirates is an institutional entity that represents Italian companies of excellence, including in the food sector. At The Speciality Food Festival, t ...
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