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06 - 08 April 2020   Dubai World Trade Centre

La Moutarderie Confiserie

Hall: Hall 3 Stand: F3-10D

In the 19th  century, the former Poitou-Charentes Region, birthplace of gastronomy, was one of France’s main mustard-producing areas. In 1998, the chef pastry cook Jérôme Dumoulin created “La Moutarderie Charentaise” in Gourvillette. In developing his own mustard recipes, this entrepreneur has perpetuated a local tradition. In July 2018, Nathalie Courrèges took over « La Moutarderie Charentaise”. 
 

Address

5 RUE DE L'ANCIENNE BASCULE
GOURVILLETTE
17490
France

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