Pastificio Fabianelli spa
Hall: Za'abeel 4 Stand: Z4-E60
- Gourmet & Fine Food
- Health & Wellness Products
- Organic Products
- Food Service
Fabianelli Pasta company took shape in 1860 in Tuscany, Italy and has dedicated itself to producing premium durum wheat semolina pasta with respect to Italian traditions and quality. With over 100 shapes , our pasta products are distributed throughout the world with various owned brands as well as PL: Fabianelli and Maltagliati are our classic brands of pasta made with 100% Italian durum wheat semolina, Pasta Toscana is our premium brand made with 100% Durum Wheat entirely grown and milled in Tuscany, Italy, bronze died, slowly dried and packed in an eco-friendly paper package
Addressvia S.Antonino, 107
The Fabianelli brand took shape in 1860 in the tranquil Italian village of Castiglion Fiorentino where Fabio Fabianelli and his family worked day and night cultivating a small food business that serve ...
Pasta Toscana made with 100% Italian durum wheat from Tuscany, Bronze drwan, slowly dried and paked in eco-friendly paper packaging
Pasta Toscana and Fabianelli pasta company took shape in 1860 in the beautiful Valdichiana in Tuscany region, in the heart of Italy. Pasta Toscana is a premium brand of pasta, a high quality durum whe ...
Pasta Toscana: do you know our secret ingredient? Tuscany! Classica Pasta Toscana is produced in Tuscany with durum wheat coming from our lands expertly processed in our factory in Castiglion Fiorenti ...
Fabianelli Pasta company took shape in 1860 in Tuscany, Italy and has dedicated itself to producing premium durum wheat semolina pasta with respect to Italian traditions and quality. With over 100 sha ...