EgyExporter.com, The First Egyptian B2B Export Platform, Connects International Importers Directly With The Trusted Egyptian Exporters, Manufacturers, And Wholesalers.
The ISN Newsletter dispatched under individual names, written in English and gives informative, economic, technical and legislative overviews on current issues affecting buying decisions in 23 countri
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For over six decades, Frost & Sullivan has helped build sustainable growth strategies for Fortune 1000 companies, governments, and investors. We apply actionable insights to navigate economic changes,
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Dubai International Chamber one of three chambers operating under the umbrella of Dubai Chambers, was established to promote Dubai as a global business hub, attract multinational companies and expand
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ALLMA.NET collects food processing machine, packaging machine, packaging materials, pharmaceutical machine, plastic injection machines, printing machine, etc. from all over the world to provide you
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Published since 1983, AMEFT is an invaluable link between thousands of ingredients and machinery suppliers and buyers from Europe, the Middle East and Asia. In six issues per year, AMEFT provides 7000
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The Plant Based Foods Industry Association is an ever-growing CEO-led body established by the industry leaders to expedite the advancement of the plant-based sector in India to create a healthy and su
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With the overwhelming successes of the Green and White Revolutions, India is now fervently poised for the Food Revolution that will ensure agricultural diversification and large investments in food pr
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Since 1985, foodHQ (previously known as Middle East Food), has been a media leader, serving the Food Processing, Ingredients, Packaging, and Catering sectors by providing readers with all the latest t
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HiDubai is the region’s #1 “Business Discovery Platform” that helps over 155,000 Dubai businesses get discovered by customers worldwide. The AI-powered platform is a project from “Dubai Economy & Tour
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Spanning the entire value chain of the flourishing food and beverage industry, our dedicated publication covers everything from raw materials to processing, packaging and retail. With decades of exper
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Onboard Hospitality is the leading magazine for the airline, rail, cruise and ferry hospitality industry worldwide. It is a vibrant hub of news, views and conversations for the buyers and suppliers of
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Food & Ingredients International magazine is published as digital and print copies and distributed worldwide. It participates in all leading food fairs and distributes free copies. Leading FB and ingr
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Regional bi-monthly trade magazine and online platform for hospitality and foodservice industries. Discover region’s new projects, restaurants, solutions by experts, in depth insight and interviews wi
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Food Business Gulf & Middle East magazine is designed to serve the fast growing Food and Beverages, Hotel, Ingredients, Restaurant, Bakery, Hypermarkets, Flight & Catering industries in the Gulf and
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An Italian publisher dealing with the food industry sector for more than 40 years, presenting worldwide the latest technology for the food&beverage industry and for the packaging. FOOD PROCESSING MIDD
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An Italian publisher dealing with the food industry sector for more than 40 years, presenting worldwide the latest technology for the food&beverage industry and for the packaging. FOOD PROCESSING MIDD
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An Italian publisher dealing with the food industry sector for more than 40 years, presenting worldwide the latest technology for the food&beverage industry and for the packaging. FOOD PROCESSING MIDD
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PuntoItaly aims to carry news, curiosities, recipes, and information about “planet Italy” all around the world – Italy as seen at table or at the patisserie or gelato counter. This international magaz
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BBC Good Food Middle East is the definitive foodie read in the Middle East, with tried & tested recipes, the latest food news and views, chef interviews, restaurant updates and more. From cooking with
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With more than 15,000 food outlets in the UAE alone the food and beverage sector in the Middle East has gone through a period of rapid growth. Now more than ever the pressure on restaurant owners and
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